First time visiting during July 4th weekend around 8pm. We were seated quickly and all the waiters were nice and gave us great recommendations since they knew it was our first time. Spicy beef and regular beef skewers were seasoned perfectly! I think this was probably my favorite skewer they offered. We also ordered scallop skewers, shrimp skewers, intestine skewers, wagyu beef skewers and corn. All were delicious! We were seated near the front door where they'd keep it open occasionally when it got Smokey inside and the wind would blow the smoke in our faces. Other than that, the place was great! Well probably come back when we're in the area

I came here for a late lunch with some friends and it wasn't too busy. It was super clean inside and casual. The lady helping us was so sweet and kind! We ordered the sweet and sour pork, some garlic veggies, and beef, pork, and lamb skewers. The skewers were so deliciously seasoned with the spices and the sweet and sour pork was incredibly crispy. Yum! How it works: they bring the skewers to your table and you place them in the bottom rack where they slowly cook and self rotate. When they're ready to eat, you can put them on the top rack to keep them warm. This restaurant is located in a plaza with a small parking lot and street parking.

Fei Xiang Gong is a hidden gem offering an enticing array of Chinese-Korean kebabs. The star of the menu is the juicy, marinated skewers - from tender lamb to perfectly charred beef and chicken, each bite bursts with flavor thanks to the restaurant's signature rotating grill. Beyond the mouthwatering meats, the menu features a variety of complementary sides like kimchi and other banchan dishes. Fei Xiang Gong is a must-visit destination.

This was my first experience with the type of contraption they have with this establishment when it comes to cooking at your table. The ambiance was great people enjoying themselves with great drinks and great food. You can't go wrong with the beef 10 piece order. The seasoning on each dishes are amazing. As the machine cooks the skewers evenly, you can enjoy the roasting of the seasonings on the premiere of the the skewers Do not skip the corn it is a good in between bite while you wait for the dishes to be cooked . Will come again and again

Hands down the best yakitori place in Korea town. Each meat comes with 10 skewers. Me and my friend over ordered so suggest sticking to two types of meat of it's dinner for two. I got the lamb, beef, and chicken. I'm not a big fan of lamb but wow- had no Odor. I couldn't tell if I was eating beef or lamb at one point. I will def go back for

The place is clean and the food is good quality. I like that they leave you alone to cook the skewers except when they notice you doing it wrong and the meat is charred. Then they'll step in to correct it for you. Their eggplant dish was really good as well. A good gathering place with people you enjoy eating and chatting with, but perhaps come with people who are aware of matching the pace of the communal food consumption. If not and you're a slow eater, they'll outeat you quickly and resentment can ensue.

Lovely place to eat Chinese rice and curry soup it was a delightful fusion of flavors! The perfectly cooked rice absorbed the rich, aromatic curry broth beautifully, creating a comforting and hearty dish. The balance of spices was spot on, offering just the right amount of heat and depth. Every spoonful was a harmonious blend of textures and tastes, making it an unforgettable culinary experience, will visit again as it reminds me of Singapore. Highly recommend

This place is bomb! I love watching the meat cook over the fire, as it makes me feel like I'm at a campfire. The seasoning they put on the meat is just right! I also love that they have octopus, though admittedly it is a bit easy to overcook. I've already come back 3 times, so I definitely recommend!

Fei Xiang Gong (Na Rae Goong in Korean)- 2nd floor plaza off Western and 4th Place was packed for a Thursday night. There were 5 parties before us. Took about 20 minutes to be sat. Service is quick and food came out equally as fast. Chinese Skewers- Specifically Lamb and Beef. Also ordered chicken hearts and a quail. The cumin based dry spice mix that is rubbed on and offered as a dry dip accents the meat so well! There was also a kochujang based and sambal chili based dip that I ignored. The lamb wasn't gamey at all. We set all the skewers on the auto rotating grill till they were lightly charred all around, then set them on the top rack to keep warm. The smokey seasoned scent, light charred initial flavor, the pop of the outer layer... the warm, meaty juices that flowed out following... This entire plaza changed since last I came. Used to have a Seafood grill pace like Jaebudo in the location. I can confidently say it is my new favorite Chinese Skewer restaurant!

Have you ever had Chinese BBQ? I went to Fei Xiang Gong with my foodie friends Joyce and Vera the other day. I was introduced to Chinese BBQ for the first time and I am absolutely hooked! We tried all kinds of proteins from lamb, beef, pork, and shrimp. Sweet and Sour Chicken was phenomenal, cucumber was so refreshing, the eggplant dish was very colorful, and the kimchi fried rice with fried egg on top was absolutely delicious. I love how spacious the restaurant is with some "private" seating areas. Our server was so nice, service was top notch! If you are looking to try something new, try Chinese BBQ at Fei Xiang Gong!